Wei, Y. J., R. E. Fang, J. Y. Ou , C. L. Pan*, C. H. Huang*. 2022. Modulatory effects of Porphyra-derived polysaccharides, oligosaccharides and their mixture on antigen- specific immune responses in ovalbumin-sensitized mice.
作者:
潘崇良
發表年度:
2022
著作類別:
期刊論文
著作名稱:
Wei, Y. J., R. E. Fang, J. Y. Ou , C. L. Pan*, C. H. Huang*. 2022. Modulatory effects of Porphyra-derived polysaccharides, oligosaccharides and their mixture on antigen- specific immune responses in ovalbumin-sensitized mice. Journal of Functional Foods 96: 105209. https://doi.org/10.1016/j.jff.2022.105209.
