友善列印 - Deacetylation and pore generation of chitin submitted to explosive puffing. International Food Machinery & Technology Exhibition (FOOMA JAPAN 2016), Academic Plaza (The Summaries of Research Announcements Vol.23), June 7-10, 2016,

Deacetylation and pore generation of chitin submitted to explosive puffing. International Food Machinery & Technology Exhibition (FOOMA JAPAN 2016), Academic Plaza (The Summaries of Research Announcements Vol.23), June 7-10, 2016,

作者: 蔡敏郎

發表年度: 2016

著作類別: 研討會論文

著作名稱: Deacetylation and pore generation of chitin submitted to explosive puffing. International Food Machinery & Technology Exhibition (FOOMA JAPAN 2016), Academic Plaza (The Summaries of Research Announcements Vol.23), June 7-10, 2016, Tokyo Big Sight, Japan. pp. 21-23.