友善列印 - Wen Chieh Sung(2013) Volatile constituents detected in smoke condensates from the combination of the smoking ingredients sucrose, black tea leaves, and bread flour. Journal of Food and Drug Analysis

Wen Chieh Sung(2013) Volatile constituents detected in smoke condensates from the combination of the smoking ingredients sucrose, black tea leaves, and bread flour. Journal of Food and Drug Analysis

作者: 宋文杰

發表年度: 2013

著作類別: 期刊論文

著作名稱: Wen Chieh Sung* (2013). Volatile constituents detected in smoke condensates from the combination of the smoking ingredients sucrose, black tea leaves, and bread flour. Journal of Food and Drug Analysis, 21(3): 292-300.