作者:
蕭心怡
發表年度:
2020
著作類別:
期刊論文
著作名稱:
Liang, Z. R., H. I. Hsiao*, D. J. Jhang (2020) Synergistic antibacterial effect of nisin, ethylenediaminetetraacetic acid, and sulfite on native microflora of fresh white shrimp during ice storage, Journal of Food Safety, 40:e12794 (IF 1.133 Food Science & Technology 109/139 (78.4%))本人通訊作者
