Chang, Y. L., Liu, T. C. and Tsai, M. L.*(2014) Selective isolation of trypsin inhibitor and lectin from soybean whey by chitosan/tripolyphosphate/genipin co-crosslinked beads. International Journal of Molecular Sciences

作者: 蔡敏郎
發表年度: 2014
著作類別: 期刊論文
著作名稱: Chang, Y. L., Liu, T. C., Tsai, M. L.* 2014. Selective isolation of trypsin inhibitor and lectin from soybean whey by chitosan/tripolyphosphate/genipin co-crosslinked beads. International Journal of Molecular Sciences, 15, 9979-9990. (SCI). (June 4, 2014). 6.208, 69/296 = 23.31%, BIOCHEMISTRY & MOLECULAR BIOLOGY