友善列印 - G. J. Tsai, C. H. Wu and H. T. V. Lin. 2011. Screening, bioactivity and mechanism for a novel yeast with hypoglycemic activity. The 5th Symposium of International Conference of Food Factors.

G. J. Tsai, C. H. Wu and H. T. V. Lin. 2011. Screening, bioactivity and mechanism for a novel yeast with hypoglycemic activity. The 5th Symposium of International Conference of Food Factors.

作者: 蔡國珍

發表年度: 2011

著作類別: 研討會論文

著作名稱: G. J. Tsai, C. H. Wu and H. T. V. Lin. 2011. Screening, bioactivity and mechanism for a novel yeast with hypoglycemic activity. The 5th Symposium of International Conference of Food Factors. Taipei, Taiwan, 2011. 11.