友善列印 - 10. Wu, S. C., F.-J. Wang, and C. L. Pan*(2005) Growth and Survival of Streptococcus faecalis and Lactobacillus rhamnosus during Agar Oligosaccharides Fermentation and Storage. J. Fish. Soc. Taiwan

10. Wu, S. C., F.-J. Wang, and C. L. Pan*(2005) Growth and Survival of Streptococcus faecalis and Lactobacillus rhamnosus during Agar Oligosaccharides Fermentation and Storage. J. Fish. Soc. Taiwan

作者: 潘崇良

發表年度: 2005

著作類別: 期刊論文

著作名稱: Wu, S. C., F.-J. Wang, and C. L. Pan*(2005) Growth and Survival of Streptococcus faecalis and Lactobacillus rhamnosus during Agar Oligosaccharides Fermentation and Storage. J. Fish. Soc. Taiwan