友善列印 - . Yin, L. J., C. L. Pan, and S. T. Jiang*(2002) New Technology for Producing Paste-like Fish Products Using Lactic Acid Bacteria Fermentation. Journal of Food Science

. Yin, L. J., C. L. Pan, and S. T. Jiang*(2002) New Technology for Producing Paste-like Fish Products Using Lactic Acid Bacteria Fermentation. Journal of Food Science

作者: 潘崇良

發表年度: 2002

著作類別: 期刊論文

著作名稱: . Yin, L. J., C. L. Pan, and S. T. Jiang*(2002) New Technology for Producing Paste-like Fish Products Using Lactic Acid Bacteria Fermentation. Journal of Food Science