友善列印 - Chen, H. C., W. L. Ho, Michael W. Moody and Shann-Tzong Jiang* 1992. Modification of Cellulomonas flavigena NTOU 1, Characteristics for the production of shrimp hydrolysates. J. Food Sci. 57: 271-276 (SCI)

Chen, H. C., W. L. Ho, Michael W. Moody and Shann-Tzong Jiang* 1992. Modification of Cellulomonas flavigena NTOU 1, Characteristics for the production of shrimp hydrolysates. J. Food Sci. 57: 271-276 (SCI)

作者: 江善宗

發表年度: 1992

著作類別: 期刊論文

著作名稱: Chen, H. C., W. L. Ho, Michael W. Moody and Shann-Tzong Jiang* 1992. Modification of Cellulomonas flavigena NTOU 1, Characteristics for the production of shrimp hydrolysates. J. Food Sci. 57: 271-276 (SCI)