友善列印 - Li-Jung Yin, Chien-Wei Wu and Shann-Tzong Jiang*. 2007. Biopreservative Effect of Pediocin ACCEL on the Refrigerated Seafood. Fish. Sci. 73 (4): 907-912. (SCI)

Li-Jung Yin, Chien-Wei Wu and Shann-Tzong Jiang*. 2007. Biopreservative Effect of Pediocin ACCEL on the Refrigerated Seafood. Fish. Sci. 73 (4): 907-912. (SCI)

作者: 江善宗

發表年度: 2007

著作類別: 期刊論文

著作名稱: Li-Jung Yin, Chien-Wei Wu and Shann-Tzong Jiang*. 2007. Biopreservative Effect of Pediocin ACCEL on the Refrigerated Seafood. Fish. Sci. 73 (4): 907-912. (SCI)