友善列印 - Jiang, Shann-Tzong, B. S. Hwang and C. Y. Tsao 1987. Effect of prechilling on the quality of frozen shrimp. Presented at the 25th Annual Meeting of the Chinese Agricultural Chemical Society, Jun. 19, 1987, Taipei, Abstract No.42.

Jiang, Shann-Tzong, B. S. Hwang and C. Y. Tsao 1987. Effect of prechilling on the quality of frozen shrimp. Presented at the 25th Annual Meeting of the Chinese Agricultural Chemical Society, Jun. 19, 1987, Taipei, Abstract No.42.

作者: 江善宗

發表年度: 1987

著作類別: 研討會論文

著作名稱: Jiang, Shann-Tzong, B. S. Hwang and C. Y. Tsao 1987. Effect of prechilling on the quality of frozen shrimp. Presented at the 25th Annual Meeting of the Chinese Agricultural Chemical Society, Jun. 19, 1987, Taipei, Abstract No.42.