友善列印 - application in fish surimi. Presentation at the 9th World Congress of Food Science and Technology, Budapest, Hungary, Jul.30

application in fish surimi. Presentation at the 9th World Congress of Food Science and Technology, Budapest, Hungary, Jul.30 - Aug. 4, 1995.

作者: 江善宗

發表年度: 1995

著作類別: 研討會論文

著作名稱: Tsai, Guo-Jane, Lin, Shang-May, Wu, Chei-Wun and Jiang, Shann-Tzong. 1995. Production of trasglutaminase from Streptoverticillium ladakdnum and its application in fish surimi. Presentation at the 9th World Congress of Food Science and Technology, Budapest, Hungary, Jul.30 - Aug. 4, 1995.