友善列印 - Hsu, Hsiu Hua and Pan, Bonnie Sun, 1996. Effects of protector and hydroxyapatite partial purification on stability of lipoxygenase from grey mullet gill. J Agric Food Chem. 44(3): 741-745.,

Hsu, Hsiu Hua and Pan, Bonnie Sun, 1996. Effects of protector and hydroxyapatite partial purification on stability of lipoxygenase from grey mullet gill. J Agric Food Chem. 44(3): 741-745.,

作者: 孫寶年

發表年度: 1996

著作類別: 期刊論文

著作名稱: Hsu, Hsiu Hua and Pan, Bonnie Sun, 1996. Effects of protector and hydroxyapatite partial purification on stability of lipoxygenase from grey mullet gill. J Agric Food Chem. 44(3): 741-745.,