友善列印 - 11(3):189-197。(Kuo, Jen-Min, Pan, Bonnie Sun 1985. Purification and properties of mackerel visceral proteinases. J Food Sci. 11(3): 189-197.)

11(3):189-197。(Kuo, Jen-Min, Pan, Bonnie Sun 1985. Purification and properties of mackerel visceral proteinases. J Food Sci. 11(3): 189-197.)

作者: 孫寶年

發表年度: 1985

著作類別: 期刊論文

著作名稱: 郭建民，孫寶年。1985。鯖魚科內臟蛋白之性質。食品科學。11(3):189-197。(Kuo, Jen-Min, Pan, Bonnie Sun 1985. Purification and properties of mackerel visceral proteinases. J Food Sci. 11(3): 189-197.)