友善列印 - Pan, Bonnie Sun. 1995. Non-enzymatic browning in dried salted seafoods in Symposium “Smoked and Dried Fish.” 9th World Congress of Food Science and Technology, Budapest, Hungary.

Pan, Bonnie Sun. 1995. Non-enzymatic browning in dried salted seafoods in Symposium “Smoked and Dried Fish.” 9th World Congress of Food Science and Technology, Budapest, Hungary.

作者: 孫寶年

發表年度: 1995

著作類別: 研討會論文

著作名稱: Pan, Bonnie Sun. 1995. Non-enzymatic browning in dried salted seafoods in Symposium “Smoked and Dried Fish.”
9th World Congress of Food Science and Technology, Budapest, Hungary.