Pan, Bonnie Sun. 1990. Minced fish technology. in "Seafood-Resources, Nutritional Composition and Preservation" ed. by Z. E. Sikorski. Chapter 12. CRC Press Inc. 199-210.
作者: 孫寶年
發表年度: 1990
著作類別: 專書與其他
著作名稱: Pan, Bonnie Sun. 1990. Minced fish technology. in "Seafood-Resources, Nutritional Composition and Preservation" ed. by Z. E. Sikorski. Chapter 12. CRC Press Inc. 199-210.