友善列印 - Liu, T. C., Chang, Y. L., Tsai, M. L. 2014. Seperation of trypsin inhibitor and lectin from soy whey by chitosan/tripolyphosphate/genipin co-crosslinked beads. China-Japan-Korea and Southeast Asia Joint Symposium

Liu, T. C., Chang, Y. L., Tsai, M. L. 2014. Seperation of trypsin inhibitor and lectin from soy whey by chitosan/tripolyphosphate/genipin co-crosslinked beads. China-Japan-Korea and Southeast Asia Joint Symposium

作者: 蔡敏郎

發表年度: 2014

著作類別: 研討會論文

著作名稱: Liu, T. C., Chang, Y. L., Tsai, M. L. 2014. Seperation of trypsin inhibitor and lectin from soy whey by chitosan/tripolyphosphate/genipin co-crosslinked beads. China-Japan-Korea and Southeast Asia Joint Symposium on “Advanced Processing Technology and Safety Control of Aquatic Products”, May 12-14, 2014, Qingdao, China. p 82.