Yeh, C. Y., S. J. Lin and D. F. Hwang 2004. Biogenic amines and histamine of marlin fillet and spotted mackerel fillet sampled form cafeteria and anchovy from fish market in keelung. J. Food Drug Analysis, 12, 128-132. (SCI)

作者: 黃登福
發表年度: 2004
著作類別: 期刊論文
著作名稱: Yeh, C. Y., S. J. Lin and D. F. Hwang 2004. Biogenic amines and histamine of marlin fillet and spotted mackerel fillet sampled form cafeteria and anchovy from fish market in keelung. J. Food Drug Analysis, 12, 128-132. (SCI)