友善列印 - G. J. Tsai, W. Y. Liau, and C. S. Chen. 1997. Antimicrobial activities of shrimp chitosan and chitosan derivatives and their application on food preservation. pp. 744-750 In Advances in Chitin Science.

G. J. Tsai, W. Y. Liau, and C. S. Chen. 1997. Antimicrobial activities of shrimp chitosan and chitosan derivatives and their application on food preservation. pp. 744-750 In Advances in Chitin Science.

作者: 蔡國珍

發表年度: 1997

著作類別: 研討會論文

著作名稱: G. J. Tsai, W. Y. Liau, and C. S. Chen. 1997. Antimicrobial activities of shrimp chitosan and chitosan derivatives and their application on food preservation. pp. 744-750 In Advances in Chitin Science. Vol. II. A. Domard, G. A. F. Roberts, and K. M. Varum (eds), Jacques Andre Publisher, Lyon.