Chen, T. Y*., Kuo, S. H., Chen, S. T., and Hwang, D. F. 2015. Differential proteomics to explore the inhibitory effects of acidic, slightly acidic electrolyzed water

作者: 陳泰源
發表年度: 2015
著作類別: 期刊論文
著作名稱: Chen, T. Y*., Kuo, S. H., Chen, S. T., and Hwang, D. F. 2015. Differential proteomics to explore the inhibitory effects of acidic, slightly acidic electrolyzed water and sodium hypochlorite solution on Vibrio parahaemolyticus. 食品化學 Food Chemistry