友善列印 - C. C. Hsieh, H. H. Huang, and G. J. Tsai. 2017. Fermentation of soybean meal for preparation of feed nutrient additive with anti-obesity potential. The 11th Synposium

C. C. Hsieh, H. H. Huang, and G. J. Tsai. 2017. Fermentation of soybean meal for preparation of feed nutrient additive with anti-obesity potential. The 11th Synposium

作者: 蔡國珍

發表年度: 2017

著作類別: 研討會論文

著作名稱: C. C. Hsieh, H. H. Huang, and G. J. Tsai. 2017. Fermentation of soybean meal for preparation of feed nutrient additive with anti-obesity potential. The 11th Synposium of Worlds Chinese Scientists on Nutrition and Feeding of Finfish and Shellfish. (2017.10.22-27), 湖州, China.