作者:
陳泰源
發表年度:
2021
著作類別:
期刊論文
著作名稱:
Anthony Thaha, Bor-Sen Wang, Yu-Wei Chang, Shih-Min Hsia, Tsui-Chin Huang, Chyuan-Yuan Shiau, Deng-Fwu Hwang and Tai-Yuan Chen*(2021)Food-Derived Bioactive Peptides with Antioxidative Capacity, Xanthine Oxidase and Tyrosinase Inhibitory Activity.Processes