友善列印 - Wu, C.R., Tsai, C.W., Chang, S.W., Lin, C.Y., Huang, L.C., (2015). Carnosic acid protects against 6-hydroxydopamine-induced neurotoxicity in in vivo and in vitro model of Parkinson's disease

Wu, C.R., Tsai, C.W., Chang, S.W., Lin, C.Y., Huang, L.C., (2015). Carnosic acid protects against 6-hydroxydopamine-induced neurotoxicity in in vivo and in vitro model of Parkinson's disease

作者: 林家媛

發表年度: 2015

著作類別: 期刊論文

著作名稱: Wu, C.R., Tsai, C.W., Chang, S.W., Lin, C.Y., Huang, L.C., (2015). Carnosic acid protects against 6-hydroxydopamine-induced neurotoxicity in in vivo and in vitro model of Parkinson's disease: involvement of antioxidative enzymes induction. Chem Biol Interact 225, 40-46. (SCI; I.F. = 5.192; Category: Toxicology, 15/122= 12.29%)