蕭淮安 (碩二生)

姓名:蕭淮安 (碩二生)
生日:03/31
興趣:排球、登山、3C研究
研究方向:
建立食品中抗藥性微生物之定量風險評估模型(Establishing a Quantitative Microbiological Risk Assessment Model of Antimicrobial-resistant Bacteria in Food)

Publication:

  1. Ling MP, Huang JD, Hsiao HA, Chang YW, Kao YT, 2020, Risk Assessment of The Dietary Phosphate Exposure in Taiwan Population Using a Total Diet Study. Foods, 9:1574.
  2. Ling MP, Hsiao HA, Chen SC, Chen WY, Chou WC, Lin YJ, You SH, Yang YF, Lin HC, Chen CY, Lu TH, Liao CM, 2020. Assessing Dietary Exposure Risk to Neonicotinoid Residues Among Preschool Children in Regions of Taiwan. Environmental Science and Pollution Research, 27: 12112–12121.
  3. Ling MP, Hsiao HA, Chu CH, Liao CD, Chou PJ, Cheng WC, Tsai SJ, 2021. Risk Assessment and Standard Revision of Plant Extracts as Food Additives Extracts of Rosemary as an Instance. Annual Report of Food and Drug Research, 12:253–259

參與計畫:

  1. 2024年/評估食品添加物標準增修訂
  2. 2023年/評估及研析食品添加物標準研議放射性核種自主預防管理機制
  3. 2022年/食品添加物標準增修訂之評估委辦計畫
  4. 2019–2021年/食品添加物標準修訂之評估
  5. 2018年/食品添加物依據國人膳食習慣所為之評估
  6. 2017年/食品添加物之風險評估建置水產品危害金屬濃度背景資料庫
 
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