Gilbert Sobremisana, Regineil Ferrer, Angelica Rachel Carpio, Lemmuel L. Tayo, Po- Wei Tsai, Chung-Chuan Hsueh, Bor-Yann Chen,'Exploring characteristics of value-added production of anthraquinones in rhubarb via fermentation

作者: 蔡博崴
發表年度: 2023
著作類別: 期刊論文
著作名稱: Gilbert Sobremisana, Regineil Ferrer, Angelica Rachel Carpio, Lemmuel L. Tayo, Po- Wei Tsai, Chung-Chuan Hsueh, Bor-Yann Chen,'Exploring characteristics of value-added production of anthraquinones in rhubarb via fermentation: Compartmental modelling and molecular docking analysis', Journal of the Taiwan Institute of Chemical Engineers, 150, Jul 2023, 105076. ( SCI )