Chen, G. W., Lin*, Y. H., Lin, C. H., and Jen, H. C.(2018) Antibacterial Activity of Emulsified Pomelo (Citrus grandis Osbeck) Peel Oil and Water-Soluble Chitosan on Staphylococcus aureus and Escherichia coli. Molecules
作者:
陳冠文
發表年度:
2018
著作類別:
期刊論文
著作名稱:
Chen, G. W., Lin*, Y. H., Lin, C. H., and Jen, H. C. 2018. Antibacterial activity of emulsified pomelo (Citrus grandis Osbeck) peel oil and water-soluble chitosan on Staphylococcus aureus and Escherichia coli. Molecules, 23(4), 840, doi:10.3390/molecules23040840 (SCI; I.F. = 3.098; Category: Chemistry, Multidisciplinary (68/170)