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教師著作

發表年度 作者 著作名稱 著作類別
2021
蔡國珍
S. H. Chang, Y. J. Chen, H. J. Tseng, H. I. Hsiao, H. J. Chai, K. C. Shang, C. L. Pan, and Tsai, G. J. 2021. Antibacterial activity of chitosan–polylactate fabricated plastic film and its application on the preservation of fish fillet. Polymers, 13(5), 696 (SCI)(IF=3.482; R/C=16/89=17.9% (Q1), POLYMERS SCIENCE)
期刊論文
2021
蕭心怡
Gallo, A., R. Accorsi, A. Goh, H. Hsiao, R. Manzini (2021), A traceability-support system to control safety and sustainability indicators in food distribution. Food Control, 120:107501 (Impact factor 4.258, 12/130 (9.2%))
期刊論文
2021
蕭心怡
Kuo, S. C., H. I. Hsiao (2021), Factors influencing successful hazard analysis and critical control point (HACCP) implementation in hypermarket stores. The TQM Journal, 33(1):1-15.
期刊論文
2021
蔡敏郎
Wu, L. T., Tsai, I. L., Ho, Y. C., Hang, Y. H., Lin, C., Tsai, M. L.,* & Mi, F. L.* (2021) Active and intelligent gellan gum-based packaging films for controlling anthocyanins release and monitoring food freshness. Carbohydrate Polymers
期刊論文
2020
龔瑞林
Khairiyah Khairuddin, Sabri Sudirman, Luqiang Huang and Zwe-Ling Kong (2020) Caulerpa lentillifera Polysaccharides-Rich Extract Reduces Oxidative Stress and Proinflammatory Cytokines Levels Associated with Male Reproductive Functions in Diabetic Mice. Applied Sciences
期刊論文
2020
蕭心怡
Wu, J.Y., H. I. Hsiao(2020) Food quality and safety risk diagnosis in the food cold chain through failure mode and effect analysis. Food Control, 120:107501 (Impact factor 4.258, 12/130 (9.2%))
期刊論文
2020
蕭心怡
Ndraha, N., H. I. Hsiao* (2020). Influence of climatic factors on the temporal occurrence and distribution of total and pathogenic Vibrio parahaemolyticus in oyster culture environments in Taiwan. Food Microbiology (in press).
期刊論文
2020
潘崇良
專利發明人: 蕭心怡、潘崇良、蔡國珍、蔡慧君、桑國忠、曾向榮、陳呈權、王庭玫。2020年。抗菌薄膜 (Antimicrobial film) [LABCFS-PLA Film 與LABCFS-CS-PLA Film做為食品保鮮之生物可分解抗菌包裝材料]。
中華民國發明專利申請中。
專利權人: 國立臺灣海洋大學。
專利
2020
黃崇雄
趙彩君、王庭玫、黃晴玟、徐芷琳、劉芳伶、呂學聿、黃崇雄、潘崇良(2020) 結合乳酸菌抗菌劑聚乳酸膜對於冷藏牛肉產品外觀品質影響之初步探討
研討會論文
2020
黃崇雄
尉宇鈞、高宇慧、杜孟哲、方睿恩、潘崇良、黃崇雄(2020) 探討紫菜多寡醣組合配方於小鼠模式中免疫調節及抗食物過敏生理活性
研討會論文
2020
陳泰源
Tzu-Ting Kuo, Hsin-Yi Chang, Tai-Yuan Chen, Bai-Chia Liu, Hsin-Yi Chen, Yuan-Chin Hsiung, Shih-Min Hsia, Chun-Ju Chang, Tsui-Chin Huang(2020) Melissa officinalis Extract Induces Apoptosis and Inhibits Migration in Human Colorectal Cancer Cells. ACS Omega
期刊論文
2020
黃登福
Chen, P. W., Ho, P. C., Chen, T. Y. and Hwang, D. F.(2020) Studies on Proximate Composition, Vitamin A and Fatty Acids in Liver of Commercial Epinephelus fuscoguttatus × E. lanceolatus and E. lanceolatus
期刊論文
2020
黃崇雄
趙彩君、王庭玫、高宇慧、杜孟晢、黃詩晴、歐璟誼、黃崇雄、潘崇良(2020) 結合乳酸菌抗菌劑聚乳酸膜對於接種測試菌株之冷藏牛肉產品抗菌效果之初步探討
研討會論文
2020
黃登福
Chen, P. W., Jheng, K. Y., Chen, T. Y. and Hwang, D. F.(2020) Studies on Proximate Compositions and Taste Components of Cultured Dragon Tiger Grouper Epinephelus fuscoguttatus × E. lanceolatus
期刊論文
2020
黃登福
Huang, Y. R., Huang, W. Y., Jen, H. C., Liu, B. Y., Huang, K. M. and Hwang, D. F.(2020) Comparative Variations of Extractive Nitrogenous Components and Quality in Fresh Muscle and Dried Product of Rabbitfish (Siganus fuscescens) in Taiwan
期刊論文