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學生姓名 | 指導教授 | 學位類別 | 畢業年度 | 標題 | 英文論文名稱 |
---|---|---|---|---|---|
蘇芓穎
|
廖若川 孫寶年
|
碩士
|
110
|
Effects of frying oil on aroma compounds of fried breaded shrimp
|
|
陳建菘
|
廖若川 孫寶年
|
碩士
|
110
|
Removal of Heavy Metal from Squid Ink Powder
|
|
黃欣怡
|
廖若川 孫寶年
|
碩士
|
109
|
Accumulation and depuration of microplastics ingested by Corbicula fluminea
|
|
楊涵鈺
|
廖若川 孫寶年
|
碩士
|
109
|
Attractants Added to Sorghum Distillery Residue Fermented with Trametes versicolor Improve Feeding Efficiency of Grouper Epinephelus coioides
|
|
詹凱翔
|
廖若川 孫寶年
|
碩士
|
109
|
Optimized Extrusion Conditions for Floating Fish Feed Containing Sorghum Distillery Residue Fermented with Trametes versicolor
|
|
魏豪育
|
廖若川 孫寶年
|
碩士
|
109
|
PM2.5 in oil fumes emissions during deep-fat frying breaded shrimp using high-oleic acid sunflower oil and sunflower oil
|
|
周靖芸
|
廖若川 孫寶年
|
碩士
|
108
|
Trametes versicolor LH1 Fermented Sorghum Distillery Residue as a Protein Source for Grouper (Epinephelus coioides)
|
|
林亞璇
|
廖若川 孫寶年
|
碩士
|
107
|
Anti-Heat Stress Effect of Sorghum Distillery Residue Fermented with Coriolus versicolor on Tilapia
|
|
朱瑋華
|
廖若川 孫寶年
|
碩士
|
107
|
Effect of Sorghum Distillery Residue Fermented with Trametes versicolor on Anti-Cold Stress Ability of Cultured Carnivorous Fish-Using Cobia as a Model
|
|
韋季萱
|
廖若川 洪良邦
|
碩士
|
106
|
Extraction and analysis of dimethyl yellow and diethyl yellow in food
|
|
王惟立
|
廖若川
|
碩士
|
106
|
The Effects of Glycine tomentella and Rhodiola rosea Extract as Anti-stress Formula for Cyprinus carpio Transport
|
|
周訓緯
|
廖若川 孫寶年
|
碩士
|
105
|
Effects of Deep-seawater Culturing Condition on Growth, Muscle Texture and Taste components of Platax orbicularis
|
|
郭湘鈴
|
廖若川 孫寶年
|
碩士
|
105
|
Effect of Glycine tomentella Root Extract as an Anti-Stress Drop for Cyprinus carpio koi Stressed by Transport
|
|
游明豫
|
廖若川
|
碩士
|
103
|
Study on the Production of Biodegradable Polyhydroxybutyrate from Algal Polysaccharide Hydrolysate via Fermentation
|
|
陳怡妏
|
廖若川
|
碩士
|
103
|
Analysis of phenolic acids in Chlorella sorokiniana
|
|
邱煜凱
|
廖若川 孫寶年
|
碩士
|
102
|
Identification of Chlorella phytosterols
|
|
金惠明
|
廖若川
|
碩士
|
100
|
Determination of phenolic acids in Chlorella by high-performance liquid chromatography
|
|
陳彥祺
|
廖若川
|
碩士
|
100
|
Analysis of Aristolochic Acid in Xin Yi San by HPLC-UV
|
|
郭昤辰
|
廖若川
|
碩士
|
99
|
The synthesis of salidroside
|
|
陳文俊
|
廖若川
|
碩士
|
99
|
Total synthesis of obovatol
|
|
李偉菱
|
廖若川
|
碩士
|
99
|
The syntheses of salidroside, hydroxynitrile glucosides and their analogs
|
|
周采欣
|
廖若川
|
碩士
|
98
|
Analysis of cholesterol oxidation products in shellfishes
|
|
姚幼莙
|
廖若川
|
碩士
|
98
|
Analysis of sulfa drugs residues in Taipei processed eggs by UPLC-MS/MS
|
|
楊馥如
|
廖若川
|
碩士
|
98
|
Determination of Total Mercury Concentrations in Surimi using Combustion Atomic Absorption Spectrometry with Gold Amalgamation
|
|
陳張銘
|
廖若川
|
碩士
|
97
|
The syntheses of biaryl compounds and their analogs
|
|
戴淑嬡
|
廖若川
|
碩士
|
97
|
Isolation and Analysis of Second Metabolites from Corbicula fluminea
|
|
陳碧雯
|
廖若川
|
碩士
|
97
|
Drug-Herb and Diet Supplement Interactions
|
|
王啟瑞
|
廖若川
|
碩士
|
97
|
The Roles of Diet in Atopic Dermatitis and Psoriasis
|
|
黃景義
|
廖若川
|
碩士
|
97
|
Determination of glycoalkaloids in potato by liquid chromatography tandem mass (LC-MS/MS)
|
|
林婉靜
|
廖若川
|
碩士
|
97
|
The Prevalence of Metabolic Syndrome among Elderly People in Taipei (2006)
|
|
胡慧君
|
廖若川
|
碩士
|
96
|
Molecularly imprinted polymer of guanidines
|
|
余曉琪
|
廖若川
|
碩士
|
96
|
Isolation and Identification of Bioactive Compounds from Corbicula fluminea
|
|
蔡佳龍
|
廖若川
|
碩士
|
96
|
Application of aqueous two-phase system on extraction of lycopene
|
|
朱自清
|
廖若川
|
碩士
|
96
|
Extraction of Lycopene in Tomato Paste using Aqueous two-pfase System
|
|
吳書瑜
|
廖若川
|
碩士
|
95
|
Hepatoprotective studies of Meretrix lusoria
|
|
廖秀媛
|
廖若川
|
碩士
|
95
|
Contents of flavonoids and organic acids in various commercial fruit juices
|
|
張志超
|
廖若川
|
碩士
|
95
|
Determination of Calcium Content in Commercially Available Milk by Spectrophotometry and Flame Atomic Absorption Spectrometry
|
|
謝碧華
|
廖若川
|
碩士
|
95
|
Patent Analysis of Chitin/Chitosan Function
|
|
陳冠良
|
廖若川 孫寶年
|
碩士
|
94
|
Identification and antioxidant activity of isoflavones in I- Tiao Gung extract of Glycine tomentella Hayata
|
|
梁惠如
|
廖若川 孫寶年
|
碩士
|
94
|
Antitumor compound of freshwater clam
|
|
游家芷
|
廖若川 孫寶年
|
碩士
|
94
|
Separation and Identification of An BioactiveAnti-Lipid Oxidation Compound in I-Tiao Gung (Glycine tomentella Hayata)
|
|
林依萱
|
廖若川
|
碩士
|
94
|
Analysis of Phytosterol Glycoside
|
|
曾新城
|
廖若川
|
碩士
|
93
|
Enzymatic synthesis of neolignans and their structure-bioactivity relationships
|
|
郭瑩玉
|
廖若川 孫寶年
|
碩士
|
92
|
Comparison on the bioactivity of Glycine tomentella Hayata and Flemingia philipinensis Merr & Rolfe and the separation of the bioactive polyphenols in the Glycine root.
|
|
陳冠丞
|
孫寶年 廖若川
|
碩士
|
91
|
The Antioxidative and Bioactive Componentsof Root Extract from Glycine tomentella Hayata
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