Shiau, S. Y.* and Shy, S. M., (1998). Dietary chromic oxide inclusion level required to maximize glucose utilization in hybrid tilapia, Oreochromis niloticus × O. aureus. Aquaculture, 161: 357-364. (SCI)
作者:
蕭錫延
發表年度:
1998
著作類別:
期刊論文
著作名稱:
Shiau, S. Y.* and Shy, S. M., (1998). Dietary chromic oxide inclusion level required to maximize glucose utilization in hybrid tilapia, Oreochromis niloticus × O. aureus. Aquaculture, 161: 357-364. (SCI)