D. M. Akiyama (Editors) (1997). Crustacean Nutrition. Advances in World Aquaculture, vol. 6. World Aquaculture Society Publishing Co., Baton Rouge, Louisiana, USA. pp. 108-122.
作者:
蕭錫延
發表年度:
1997
著作類別:
專書與其他
著作名稱:
Shiau, S. Y., Carbohydrates and fiber. In: L. R. D’Abramo, D. E. Conklin and D. M. Akiyama (Editors) (1997). Crustacean Nutrition. Advances in World Aquaculture, vol. 6. World Aquaculture Society Publishing Co., Baton Rouge, Louisiana, USA. pp. 108-122.