Jiang, Shann-Tzong, C. Y. Tsao and M. L. Ho. 1985. Effect of the temperature fluctuation on the meat quality of frozen mackerel. Presented at the Meeting of International Institute of Refrigeration, Commission C2 and D3, Oct. 1985, Aberdeen, UK.
作者:
江善宗
發表年度:
1985
著作類別:
研討會論文
著作名稱:
Jiang, Shann-Tzong, C. Y. Tsao and M. L. Ho. 1985. Effect of the temperature fluctuation on the meat quality of frozen mackerel. Presented at the Meeting of International Institute of Refrigeration, Commission C2 and D3, Oct. 1985, Aberdeen, UK.