Kazłowski, B., Y. H. Chiu, K. Kazłowska, C. L. Pan*, and C. J. Wu*. Prevention of Japanese encephalitis virus infections by low-degree-polymerization sulfated saccharides
作者:
吳彰哲
發表年度:
2012
著作類別:
期刊論文
著作名稱:
Kazłowski, B., Y. H. Chiu, K. Kazłowska, C. L. Pan*, and C. J. Wu*. Prevention of Japanese encephalitis virus infections by low-degree-polymerization sulfated saccharides from Gracilaria sp. and Monostroma nitidum. Food Chemistry. 133, 866-874, 2012. (SCI, Impact Factor: 9.231, 8/143, FOOD SCIENCE & TECHNOLOGY)