跳到主要內容區

Ming-Lang Ho, Gen-Hung Chen and Shann-Tzong Jiang*. 2000. Effects of Mackerel Cathepsins L, L-like and Calpain on the Degradation of Mackerel Surimi. Fish. Sci. 66(3): 558-568. (SCI)

作者: 江善宗
發表年度: 2000
著作類別: 期刊論文
著作名稱: Ming-Lang Ho, Gen-Hung Chen and Shann-Tzong Jiang*. 2000. Effects of Mackerel Cathepsins L, L-like and Calpain on the Degradation of Mackerel Surimi. Fish. Sci. 66(3): 558-568. (SCI)
瀏覽數:
登入成功