Li-Jung Yin, Heng-Yi Lin and Shann-Tzong Jiang*. 2002. Purification and characterization of Escherichia coli sulfite reductase and its application in surimi processing. J. Food Sci. 67(9): 3329-3334. (SCI)
作者:
江善宗
發表年度:
2002
著作類別:
期刊論文
著作名稱:
Li-Jung Yin, Heng-Yi Lin and Shann-Tzong Jiang*. 2002. Purification and characterization of Escherichia coli sulfite reductase and its application in surimi processing. J. Food Sci. 67(9): 3329-3334. (SCI)