Changes in the Met-Mb reductase activity and color of tuna and beef during refrigerated storage. Presented at the 27th Annual Meeting of the Chinese Institute of Food Science & Technology, Dec. 5, 1997, Taipei, Taiwan.
作者:
江善宗
發表年度:
1997
著作類別:
研討會論文
著作名稱:
Jiang, Shann-Tzong, Chiou, S. K. and Pon, C. Y. 1997. Changes in the Met-Mb reductase activity and color of tuna and beef during refrigerated storage. Presented at the 27th Annual Meeting of the Chinese Institute of Food Science & Technology, Dec. 5, 1997, Taipei, Taiwan.