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Chang, K. L. B. and G. Tsai, 1997, Response Surface Optimization and Kinetics of Isolating Chitin from Pink Shrimp (Solenocera melantho) Shell Waste, J. Agric. Food Chem., 45(5): 1900-1904. (SCI )

作者: 張克亮
發表年度: 1997
著作類別: 期刊論文
著作名稱: Chang, K. L. B. and G. Tsai, 1997, Response Surface Optimization and Kinetics of Isolating Chitin from Pink Shrimp (Solenocera melantho) Shell Waste, J. Agric. Food Chem., 45(5): 1900-1904. (SCI )
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