Lin, C.Y., Fu, R.H., Chou, R.H., Chen, J.H., Wu, C.R., Chang, S.W., Tsai, C.W., (2017). Inhibition of JNK by pi class of glutathione S-transferase through PKA/CREB pathway is associated with carnosic acid protection against 6-hydroxydopamine-induced
作者:
林家媛
發表年度:
2017
著作類別:
期刊論文
著作名稱:
Lin, C.Y., Fu, R.H., Chou, R.H., Chen, J.H., Wu, C.R., Chang, S.W., Tsai, C.W., (2017). Inhibition of JNK by pi class of glutathione S-transferase through PKA/CREB pathway is associated with carnosic acid protection against 6-hydroxydopamine-induced apoptosis. Food Chem Toxicol 103, 194-202. (SCI; I.F. = 5.572; Category: Food Science, 17/310= 5.48%)