Huei‐Ping Tzeng , Chen‐Yuan Chiu , Shing‐Hwa Liu * and Meng‐Tsan Chiang * (2022)Improvement of Glycemic Control by a Functional Food Mixture Containing Maltodextrin, White Kidney Bean Extract, Mulberry Leaf Extract,
作者:
江孟燦
發表年度:
2022
著作類別:
期刊論文
著作名稱:
Huei‐Ping Tzeng , Chen‐Yuan Chiu , Shing‐Hwa Liu * and Meng‐Tsan Chiang * (2022)Improvement of Glycemic Control by a Functional Food Mixture Containing Maltodextrin, White Kidney Bean Extract, Mulberry Leaf Extract, and Niacin‐Bound Chromium Complex in Obese Diabetic db/db Mice.Metabolites.