Lin HT, Wu GJ, Hsieh MC, Chang SH, and Tsai GJ(2015) Purification and characterization of nattokinase from cultural filtrate of red alga Porphyra dentata fermented by Bacillus subtilis N1. Journal of Marine Science and Technology
作者:
林泓廷
發表年度:
2015
著作類別:
期刊論文
著作名稱:
Lin HT, Wu GJ, Hsieh MC, Chang SH, and Tsai GJ(2015) Purification and characterization of nattokinase from cultural filtrate of red alga Porphyra dentata fermented by Bacillus subtilis N1. Journal of Marine Science and Technology.(ISSN = 1023-2796). 23(2): 240-248. [IF = 0.38, JCR 2014; R/C 72/84 (85.7%), ENGINEERING, MULTIDISCIPLINARY]