H. T. V. Lin, G. J. Wu, M. C. Hsieh, S. H. Chang, and G. J. Tasi. 2014. Purification and characterization of nattokinase from a Bacillus- fermented Porphyra dentata culture. 2014 China-Japan-Korea and Southeast Asia Joint Symposium
作者:
蔡國珍
發表年度:
2014
著作類別:
研討會論文
著作名稱:
H. T. V. Lin, G. J. Wu, M. C. Hsieh, S. H. Chang, and G. J. Tasi. 2014. Purification and characterization of nattokinase from a Bacillus- fermented Porphyra dentata culture. 2014 China-Japan-Korea and Southeast Asia Joint Symposium on advanced processing technology and safety control of aquatic products. (2015/5/11-15). Qindao, China.