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Lin, M. H., M. L. Chiang, C. L. Pan, and C. C. Chou*(2012) Heat Shock and Cold Shock Treatments Affect the Survival of Listeria monocytogenes and Salmonella Typhimurium Exposed to Disinfectants. Journal of Food Protection

作者: 潘崇良
發表年度: 2012
著作類別: 期刊論文
著作名稱: Lin, M. H., M. L. Chiang, C. L. Pan, and C. C. Chou*(2012) Heat Shock and Cold Shock Treatments Affect the Survival of Listeria monocytogenes and Salmonella Typhimurium Exposed to Disinfectants. Journal of Food Protection
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