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期刊論文

發表年度 作者 著作名稱 著作類別
2020
潘崇良
Lin, H. T. V.,* M. Y. Huang, T. Y. Kao, W. J. Lu, H. J. Lin, and C. L. Pan*. 2020. Production of lactic acid from seaweed hydrolysates via lactic acid bacteria fermentation. Fermentation 6: 37. doi:10.3390/fermentation6010037.
期刊論文
2020
潘崇良
Liu, S. H., H. I. Hung, T. H. Yang, C. L. Pan, and M. T. Chiang*. 2020. Polysaccharide-rich red algae (Gelidium amansii) hot-water extracts ameliorate the altered plasma cholesterol and hepatic lipid homeostasis in high-fat diet-fed rats. Journal of Food and Drug Analysis (SCI, Accepted for publication)
期刊論文
2019
潘崇良
Chen, C. C., Lan, C. C., Pan, C. L., Huang, M. Y., Chew, C. H., Hung, C.C., Chen, P. H., and Lin, H. T.*. 2019. Repeated-batch lactic acid fermentation using a novel bacterial immobilization technique based on a microtube array membrane. Process Biochemistry 87: 25-32. (SCI)
期刊論文
2019
潘崇良
Widjaja, A. Y., C. Y. Lin, Y. P. Wu, T. C. Liu, H. I. Hsiao, and C. L. Pan*. 2019. Fermentation of Kappaphycus alvarezii to produce bioethanol with low cost and low CO2 Release. Journal of Fisheries Society of Taiwan 46: 1-12.
期刊論文
2018
潘崇良
Medouze, D., C. L. Pan and K. C. Cheng*(2018) Evaluation of ethanol production from Ulva lactuca hydrolysate. Taiwan Journal of Agricultural Chemistry and Food Science
期刊論文
2018
潘崇良
Widjaja, A. Y., C. Y. Lin, Q. J. Lin, S. C.Wu, T. C. Liu, C. L. Pan*(2018) Isolation of strain W518 for bioethanol production from Kappaphycus alvarezii. Journal of the Fisheries Society of Taiwan
期刊論文
2018
潘崇良
Sung*, Wen-Chieh, Chang Jer Wu, Chorng Liang Pan, and Yu Chin Lin(2018) Effect of different algal lees on physicochemical qualities of baked potato chips. Journal of Marine Science and Technology
期刊論文
2016
潘崇良
黃美瑩, 朱惠真, 陳力豪, 劉旭展, 曾亮瑋, 潘崇良, 張錦宜(2016) 飼料中添加益生菌Bacillus pumilus D5 對於白蝦成長、免疫反應及抗腸炎弧菌效率之影響 水產研究
期刊論文
2015
潘崇良
Chang, S. C., C. Lee, P. H. Chen, B. Kazłowski, C. J. Chang, C. L. Pan* 2015. Enzymes- hydrolyzed fucooligosaccharides from Sargassum siliquosum and their intestinal transportation across human Caco-2 cells. Journal of the Fisheries Society of Taiwan 42(1): 25-37. (本人為責任通訊作者)
期刊論文
2015
潘崇良
黃美瑩、陳力豪、曾亮瑋、張錦宜、潘崇良(2015) 果聚糖對於點帶石斑(Epinephelus coioides)免疫指數及抵抗病原菌之影響。台灣水產雙月刊
期刊論文
2015
潘崇良
黃美瑩, 李樵, 賴巾玥, 潘崇良(2015) 石蓴 (Ulva lactuca) 以 Saccharomyces cerevisiae 進行批式與饋料批式發酵生產生質乙醇之條件探討。水產研究
期刊論文
2015
潘崇良
Liang, W. S., T. C. Liu, C. J. Chang, C. L. Pan*(2015) Bioactivity of beta-1,3-xylan extracted from Caulerpa lentillifera by using Escherichia coli ClearColi BL21(DE3)- beta -1,3-xylanase XYLII. Journal of Food and Nutrition Research
期刊論文
2015
潘崇良
Liang, W. S., T. Y. Fang, H. T. Lin, T. C. Liu, W. J. Lu, W. S. Tzou, S. J. Tang, F. P. Lin, S.-M. Liu, C. L. Pan*(2015) Cloning, Expression, and Characterization of Pseudomonas vesicularis MA103 β‐1,3‐xylanase in Escherichia coli ClearColi BL21(DE3) Fisheries Science
期刊論文
2015
潘崇良
Huang, M. Y., C. I. Chang, C. C. Chang, L. W. Tseng, and C. L. Pan*(2015) Effects of dietary levan on growth performance, nonspecific immunity, pathogen resistance, and body composition of orange-spotted grouper (Epinephelus coioides H.) Aquaculture Research
期刊論文
2015
潘崇良
Hsu, P. H., C. H. Wei, W. J. Lu, F. Shen, C. L. Pan,* and H. T. V. Lin*(2015) Extracellular production of a novel endo-β-agarase AgaA from Pseudomonas vesicularis MA103 that cleaves agarose into neoagarotetraose and neoagarohexaos. International Journal of Molecular Sciences
期刊論文