發表年度 | 作者 | 著作名稱 | 著作類別 |
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2020
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潘崇良
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Lin, H. T. V.,* M. Y. Huang, T. Y. Kao, W. J. Lu, H. J. Lin, and C. L. Pan*. 2020. Production of lactic acid from seaweed hydrolysates via lactic acid bacteria fermentation. Fermentation 6: 37. doi:10.3390/fermentation6010037.
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期刊論文
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2020
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潘崇良
|
Liu, S. H., H. I. Hung, T. H. Yang, C. L. Pan, and M. T. Chiang*. 2020. Polysaccharide-rich red algae (Gelidium amansii) hot-water extracts ameliorate the altered plasma cholesterol and hepatic lipid homeostasis in high-fat diet-fed rats. Journal of Food and Drug Analysis (SCI, Accepted for publication)
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期刊論文
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2019
|
潘崇良
|
Chen, C. C., Lan, C. C., Pan, C. L., Huang, M. Y., Chew, C. H., Hung, C.C., Chen, P. H., and Lin, H. T.*. 2019. Repeated-batch lactic acid fermentation using a novel bacterial immobilization technique based on a microtube array membrane. Process Biochemistry 87: 25-32. (SCI)
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期刊論文
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2019
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潘崇良
|
Widjaja, A. Y., C. Y. Lin, Y. P. Wu, T. C. Liu, H. I. Hsiao, and C. L. Pan*. 2019. Fermentation of Kappaphycus alvarezii to produce bioethanol with low cost and low CO2 Release. Journal of Fisheries Society of Taiwan 46: 1-12.
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期刊論文
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2018
|
潘崇良
|
Medouze, D., C. L. Pan and K. C. Cheng*(2018) Evaluation of ethanol production from Ulva lactuca hydrolysate. Taiwan Journal of Agricultural Chemistry and Food Science
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期刊論文
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2018
|
潘崇良
|
Widjaja, A. Y., C. Y. Lin, Q. J. Lin, S. C.Wu, T. C. Liu, C. L. Pan*(2018) Isolation of strain W518 for bioethanol production from Kappaphycus alvarezii. Journal of the Fisheries Society of Taiwan
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期刊論文
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2018
|
潘崇良
|
Sung*, Wen-Chieh, Chang Jer Wu, Chorng Liang Pan, and Yu Chin Lin(2018) Effect of different algal lees on physicochemical qualities of baked potato chips. Journal of Marine Science and Technology
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期刊論文
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2016
|
潘崇良
|
黃美瑩, 朱惠真, 陳力豪, 劉旭展, 曾亮瑋, 潘崇良, 張錦宜(2016) 飼料中添加益生菌Bacillus pumilus D5 對於白蝦成長、免疫反應及抗腸炎弧菌效率之影響 水產研究
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期刊論文
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2015
|
潘崇良
|
Chang, S. C., C. Lee, P. H. Chen, B. Kazłowski, C. J. Chang, C. L. Pan* 2015. Enzymes- hydrolyzed fucooligosaccharides from Sargassum siliquosum and their intestinal transportation across human Caco-2 cells. Journal of the Fisheries Society of Taiwan 42(1): 25-37. (本人為責任通訊作者)
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期刊論文
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2015
|
潘崇良
|
黃美瑩、陳力豪、曾亮瑋、張錦宜、潘崇良(2015) 果聚糖對於點帶石斑(Epinephelus coioides)免疫指數及抵抗病原菌之影響。台灣水產雙月刊
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期刊論文
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2015
|
潘崇良
|
黃美瑩, 李樵, 賴巾玥, 潘崇良(2015) 石蓴 (Ulva lactuca) 以 Saccharomyces cerevisiae 進行批式與饋料批式發酵生產生質乙醇之條件探討。水產研究
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期刊論文
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2015
|
潘崇良
|
Liang, W. S., T. C. Liu, C. J. Chang, C. L. Pan*(2015) Bioactivity of beta-1,3-xylan extracted from Caulerpa lentillifera by using Escherichia coli ClearColi BL21(DE3)- beta -1,3-xylanase XYLII. Journal of Food and Nutrition Research
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期刊論文
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2015
|
潘崇良
|
Liang, W. S., T. Y. Fang, H. T. Lin, T. C. Liu, W. J. Lu, W. S. Tzou, S. J. Tang, F. P. Lin, S.-M. Liu, C. L. Pan*(2015) Cloning, Expression, and Characterization of Pseudomonas vesicularis MA103 β‐1,3‐xylanase in Escherichia coli ClearColi BL21(DE3) Fisheries Science
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期刊論文
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2015
|
潘崇良
|
Huang, M. Y., C. I. Chang, C. C. Chang, L. W. Tseng, and C. L. Pan*(2015) Effects of dietary levan on growth performance, nonspecific immunity, pathogen resistance, and body composition of orange-spotted grouper (Epinephelus coioides H.) Aquaculture Research
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期刊論文
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2015
|
潘崇良
|
Hsu, P. H., C. H. Wei, W. J. Lu, F. Shen, C. L. Pan,* and H. T. V. Lin*(2015) Extracellular production of a novel endo-β-agarase AgaA from Pseudomonas vesicularis MA103 that cleaves agarose into neoagarotetraose and neoagarohexaos. International Journal of Molecular Sciences
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期刊論文
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