Pan, Bonnie Sun, Hu Seng-Pei, and Tsai, Jen-Rong. 1999. Aroma modification of fish oil using lipoxygenases from aquatic sources. 1998 Institute of Food Technologists Annual Meeting & Food Expo. USA, June 1998.
作者:
孫寶年
發表年度:
1998
著作類別:
研討會論文
著作名稱:
Pan, Bonnie Sun, Hu Seng-Pei, and Tsai, Jen-Rong. 1999. Aroma modification of fish oil using lipoxygenases from aquatic sources. 1998
Institute of Food Technologists Annual Meeting & Food Expo. USA, June 1998.
Institute of Food Technologists Annual Meeting & Food Expo. USA, June 1998.