Pan, Bonnie Sun, Lee, D.J. and Lin, Liang-Pin. 1979. Studies on a minced fish product II. texture of the product. Advances in Fish Science and Technology. Fishing New Book LTD. England. 232-236.
作者:
孫寶年
發表年度:
1979
著作類別:
專書與其他
著作名稱:
Pan, Bonnie Sun, Lee, D.J. and Lin, Liang-Pin. 1979. Studies on a minced fish product II. texture of the product. Advances in Fish Science and Technology. Fishing New Book LTD. England. 232-236.