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G. J. Wu, G. J. Tsai* (2004) Cellulase degradation of shrimp chitosan for the preparation of a water-soluble hydrolysate with immunoactivity. Fish. Sci.

作者: 蔡國珍
發表年度: 2004
著作類別: 期刊論文
著作名稱: G. J. Wu and G. J. Tsai*. 2004. Cellulase degradation of shrimp chitosan for the preparation of a water-soluble hydrolysate with immunoactivity. Fish. Sci. 70: 1113-1120. (SCI)(IF=0.839; R/C=128/203,Aquatic Science)
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