Cheng-Kuo Wu , Jenn-Shou Tsai, Zih-Ying Chen and Wen-Chieh Sung* (2014) UV treatments on the physicochemical properties of tilapia skin and pig skin gelatin. Food Science and Technology International
作者:
蔡震壽
發表年度:
2015
著作類別:
期刊論文
著作名稱:
Cheng-Kuo Wu , Jenn-Shou Tsai, Zih-Ying Chen and Wen-Chieh Sung* (2014) UV treatments on the physicochemical properties of tilapia skin and pig skin gelatin. Food Science and Technology International