Wu, S. C., K. C. Zen, C. L. Lin, and C. L. Pan*(2012) Antioxidative properties of oversulfation seaweed oligosaccharides. Journal of the Fisheries Society of Taiwan
作者:
潘崇良
發表年度:
2012
著作類別:
期刊論文
著作名稱:
Wu, S. C., K. C. Zen, C. L. Lin, and C. L. Pan*(2012) Antioxidative properties of oversulfation seaweed oligosaccharides. Journal of the Fisheries Society of Taiwan