10. Wu, S. C., F.-J. Wang, and C. L. Pan*(2005) Growth and Survival of Streptococcus faecalis and Lactobacillus rhamnosus during Agar Oligosaccharides Fermentation and Storage. J. Fish. Soc. Taiwan
作者:
潘崇良
發表年度:
2005
著作類別:
期刊論文
著作名稱:
Wu, S. C., F.-J. Wang, and C. L. Pan*(2005) Growth and Survival of Streptococcus faecalis and Lactobacillus rhamnosus during Agar Oligosaccharides Fermentation and Storage. J. Fish. Soc. Taiwan