Tsai, C. H., Pan, Bonnie Sun and Kong, M. S. 1991. Browning behavior of taurine and proline in model and dried squid systems. J Food Biochem. 15:67-77.
作者:
孫寶年
發表年度:
1991
著作類別:
期刊論文
著作名稱:
Tsai, C. H., Pan, Bonnie Sun and Kong, M. S. 1991. Browning behavior of taurine and proline in model and dried squid systems. J Food Biochem. 15:67-77.