Pan, Bonnie Sun. 1990. Minced fish technology. in "Seafood-Resources, Nutritional Composition and Preservation" ed. by Z. E. Sikorski. Chapter 12. CRC Press Inc. 199-210.

作者: 孫寶年

發表年度: 1990

著作類別: 專書與其他

著作名稱: Pan, Bonnie Sun. 1990. Minced fish technology. in "Seafood-Resources, Nutritional Composition and Preservation" ed. by Z. E. Sikorski. Chapter 12. CRC Press Inc. 199-210.

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